Reza cooks sumptuous dishes using the very best locally sourced fresh seasonal produce and now you can enjoy his cooking in the comfort of your own home.

Take-aways are available to pick up from Chez Cartier in Condeon 16360 Charente.

Orders are to be placed by email to Rezatogo@gmail.com no later then 6pm the Sunday before.

Menu for Wednesday 1st February (order by Sunday 29th January)

Butter Chicken €12.50
Chicken marinated in a tomato butter sauce flavoured with dried fenugreek leaves. (Suitable for freezing)

Kadhi Pakoras €8
A typical Punjabi vegetarian dish, gluten free, perfect for the winter months.
Onion Pakoras made with yoghurt cooked in a buttermilk sauce with chickpea flour tempered with cumin and mustard seeds.
(Not suitable for freezing)

Aloo Gobi €7
Roasted Cauliflower with potatoes cooked in an onion yoghurt sauce tempered with cumin and fennel.
(Suitable for freezing)

Palak Tarka Dal €6
Lentils cooked with spinach tempered with onions garlic cumin and chillies (Suitable for freezing)

Coconut Rice €4
Basmati rice cooked in coconut milk and toasted coconut.
(Suitable for freezing)